Dinner
Dinner
Pour La Table
Let's Share-
Marinated Niçoises Olives
Lemon, Orange & Rosemary
$8
gluten free, vegan
-
Gougères
Gruyère Cheese Puffs
$14
vegetarian
-
Deviled Eggs
Burgundy Black Truffle
$9
-
Applewood Smoked Bacon Tarte Flambée
Onion & Crème Fraîche
$18
-
Wild American Sturgeon Caviar
Blinis, Traditional Accouterments
$110
Hors D'Oeuvres
Small Plates-
North Atlantic Oysters*
Champagne Mignonette, Cocktail Sauce (6)
$22
-
Silky Smooth Chicken Liver Mousse
Toasted Country Bread
$15
-
Poireaux Vinaigrette
Mustard Hazelnut Crumble, Soy Vinaigrette
$17
-
Pâté de Campagne
Celery Root Remoulade, Country Bread
$18
-
Steak Tartare*
Angus Beef, Crispy Shallots, Cured Egg Yolk, Potato Crisps
$19
-
Escargots de Bourgogne
Parsley, Lemon & Garlic Butter
$24
-
Sautéed Hudson Valley Foie Gras
Butternut Squash, Chestnuts, Verjus Sauce
$29
Les Salades
The Salads-
French Onion Soup
Gruyère, Toasted Country Bread
$18
-
Dirty French Caesar Salad
Little Gem Lettuces, Green Olives, Herb Vinaigrette
$15
vegetarian
-
Salade Lyonnaise
Frisée, Lardons, Poached Egg, Dijion Mustard Vinaigrette
$17
Les Accompagnements
-
Ratatouille
$12
gluten free, vegetarian
-
Cauliflower en Persillade
$9
gluten free, vegetarian
-
Gruyère Mac & Cheese
$13
vegetarian
-
House Made Pommes Frites
$12
gluten free, vegan
-
Potato Purée
$12
gluten free, vegetarian
-
Haricot Verts
$10
gluten free, vegetarian
Entrées
-
Moules - Frites
New England Mussels, Sauvignon Blanc, Persillade
$32
gluten free
-
Cauliflower Steak
Swiss Chard, Peppers, Honey Squash, Piperade
$28
gluten free, vegan
-
Riesling Braised King Salmon
Savoy Cabbage, Parsnip Chips, Beurre Blanc
$38
-
The Authentic Bouillabaisse Marseillaise
Lobster, Snapper, Shrimp, Mussels, Saffron Rouille
For One $54
-
Linguine, Butter Poached Maine Lobster
Oyster Mushroom, Toasted Pistachio, Porcini Cream
$42
-
Coq au Vin
Pearl Onions, Lardons, Mushrooms, Noodles
$52
-
Roasted Moulard Duck Breast & Leg Confit
Lentil Salad, Mustard Jus
$45
-
Boudin Blanc
Potato Purée, Roasted Granny Smith, Cider Jus
$28
-
Rainbow Trout Grenobloise
Cauliflower, Capers, Sorrento Lemon, Croutons
$36
Steak Frites
All Served With House Made Pommes FritesChoice of One Butter -or- One Sauce
-
12oz New York Sirloin*
$62
-
7oz Hanger Steak*
$42
-
7oz Tenderloin*
$58
-
32oz Côte de Boeuf*
For Two $142
-
Beurres Composés
Café de Paris $3
Black Truffle & Foie Gras $3
Maître d'hôtel $3
-
Sauces
Au Poivre
Béarnaise
Bordelaise
Les Fromages
CheeseAny Three Cheeses - 16 | Any Six Cheeses- 22
-
Délice de Bourgogne
Soft-Ripened Triple Cream, Cow Milk, Central France
-
Camembert de Normandie
Soft-Ripened, Cow Milk, Northern France
-
Comté
Semi-Hard, Cow Milk, Eastern France
-
Roquefort
Semi-Hard, Sheep Milk Bleu, Southern France
-
Mimolette
Hard, Cow Milk, Northern France
-
Vermont Creamery, Bijou
Soft-Ripened, Goat Milk, Vermont
Les Desserts
Sweets-
Mousse au Chocolat
Mocha, Hazelnut, Whipped Cream
$15
-
Vanilla Crème Brulée
$13
-
Apple Tarte Tatin
Warm Caramel, Vanilla Bean Ice Cream
$15
-
Crepes Suzette
Orange Sauce & Grand Marnier
$17
-
Poire Belle Hèlene (To Share)
Sauternes Poached Pear, Vanilla Ice Cream, Chocolate Sauce, Whipped Cream, Toasted Almonds
$16
*These items are served raw, undercooked, or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
We continue to support the growth of the culinary community by including a 2.5% service charge for our hardworking kitchen team, as well as a 1.8% convenience charge for all payments made with a credit card. Thank you for your support.